Soba Tokyo

Japanese Soba Noodles Tsuta In 2016, Tsuta had the honor of being the world’s first Michelin-star ramen restaurant. Chef Yuki Onishi, who likes experimenting with flavors and ingredients, pours heart and soul into his mouthwateringly unique creations. A fresh take on a classic ramen broth, Tsuta’s bestselling shoyu (soy sauce) ramen—Onishi’s signature dish—is infused with […]